The Nutrition Service Line at the RIMS Hospital is made up of a group of highly skilled clinician registered dieticians (RD) along with food service experts and are equipped with the latest techniques to offer comprehensive medical nutrition services and meals for patients admitted to the hospital and their visitors.

Our clinical dieticians as well as Food service specialists work with each other to ensure

  • The food requirements of families, patients and visitors are met in a timely manner.
  • The food is cooked in a safe and hygiene-friendly way